| Sausage Cheese Balls | ||
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| Ingredients | Preparation | |
| 3 Cups Bisquick 1 Lb. Ground Sausage (Hot or Mild) 10 Oz Grated Cheddar Cheese (Sharp or Mild) |
Preheat oven to 350. Let sausage & cheese set out to soften (1-2 hours). Mix all ingredients well; form into balls and place on cookie sheet. Cook for 15-20 minutes, turning once. Makes about 3 dozen. | |
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