| Holiday Cheese Ball | ||
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| Ingredients | Preparation | |
| 16 Oz. Cream Cheese 8.5 Oz Crushed Pineapple (drained) 2 Cups Chopped Pecans 1/4 Cup Chopped Green Pepper 2 Tablespoons Chopped Onion 1 Tablespoon Seasoned Salt |
Let cream cheese soften. Add pineapple to cream cheese until smooth; add 1 cup pecans, green pepper, onions & seasoned salt. Chill well. Form into ball, and roll in remaining pecans. Chill until ready to serve (with crackers). | |
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